Shrimp & Veggies with Tasty Bite Tikka Masala Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
3 Medium Carrots, sliced1 medium onion, 1/2" chop1 medium green bell pepper, 1/2" chop5 oz sliced mushroom6 oz salad sized shrimp1 pouch Tasty Bite Tikka Masala Simmer Sauce3 cups cooked brown rice2 TBS Chutney1 TBS Olive Oil
Saute veggies in olive oil for 5 minutes
Add Sauce & simmer, covered. Medium low. Stir occasionally. 5 minutes.
Add Shrimp, continue to simmer for another 5 minutes.
Serve over brown rice with a TBS of chutney.
Number of Servings: 2
Recipe submitted by SparkPeople user TMAC05819.
Add Sauce & simmer, covered. Medium low. Stir occasionally. 5 minutes.
Add Shrimp, continue to simmer for another 5 minutes.
Serve over brown rice with a TBS of chutney.
Number of Servings: 2
Recipe submitted by SparkPeople user TMAC05819.
Nutritional Info Amount Per Serving
- Calories: 747.7
- Total Fat: 21.1 g
- Cholesterol: 185.8 mg
- Sodium: 382.7 mg
- Total Carbs: 113.1 g
- Dietary Fiber: 14.4 g
- Protein: 30.5 g
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