granola

Name: granola Recipe
Yield: 16
Ingredients: 6 cups rolled oats; 1 cup unsweetened coconut; 1/4 cup coconut oil; 1/2 cup maple syrup; 1 T cinnamon; 1 T vinilla extract; 1/2 cup chopped/slivered almonds; 1/2 cup raisins

Number of Servings: 16

Ingredients

6 cups rolled oats1 cup unsweetened coconut1/4 cup coconut oil1/2 cup maple syrup1 T cinnamon1 T vinilla extract1/2 cup chopped/slivered almonds1/2 cup raisins

Directions

Mix ingredients except for raisins and nuts. Spread out on sheet pan. Bake at 250 F for about an hour stirring 3-4 times. Remove from oven, add raisins and almonds. Store in refrigerator. Serving size about 1/2 cup.

Number of Servings: 16

Recipe submitted by SparkPeople user SHEBAKES.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 201.6
Total Fat: 10.9 g
Cholesterol: 0.0 mg
Sodium: 144.4 mg
Total Carbs: 24.5 g
Dietary Fiber: 2.9 g
Protein: 3.3 g

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