penne pasta & feta
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user DB1119.
4 oz ww penne pasta1.5 c feta cheese4 oz sun dried tomatoes2oz can anchovies1 1/2 tbsp black olives5 oz can of tuna in water2tbsp olive oil
Number of Servings: 6
Recipe submitted by SparkPeople user DB1119.
Nutritional Info Amount Per Serving
- Calories: 213.0
- Total Fat: 14.0 g
- Cholesterol: 47.4 mg
- Sodium: 893.2 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 0.9 g
- Protein: 15.3 g
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