Crab and Shrimp Stuffed Mushrooms
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1/2 cup Cooked Snow Crab (shells removed, meat chopped, NOT imitation)1/2 cup Shrimp (boiled & chopped)1 scallion (green onion, chopped)2 cloves Garlic (minced)1/4 cup breadcrumbs1/8 cup parkay spray butter3/4 cup fat free shredded cheddar cheese16 white button mushrooms (stems removed)
Wash and remove stems from mushrooms. Mix all other ingredients in a bowl. Stuff each mushroom with mixture and bake in a glass dish sprayed with cooking spray at 400 degrees for about 15 minutes or until mushrooms start to soften and cheese is melted.
8 servings (2 stuff mushrooms per serving) 1 serving is 1 WW point.
Number of Servings: 8
Recipe submitted by SparkPeople user KRISTEENA_02.
8 servings (2 stuff mushrooms per serving) 1 serving is 1 WW point.
Number of Servings: 8
Recipe submitted by SparkPeople user KRISTEENA_02.
Nutritional Info Amount Per Serving
- Calories: 78.8
- Total Fat: 0.8 g
- Cholesterol: 21.1 mg
- Sodium: 224.6 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 0.9 g
- Protein: 8.9 g
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