state fair fries

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
these fries are delicious and low fat along with a taste thats all its own..
Directions
cut potatoes into french fry style as thick or thin as u like ..take a biscuit pan spray with pam place fries on pan spread out evenly. place in oven at 400* for 30 minutes or til golden brown. when done evenly cover fries w/ vinegar and sprinkle with salt and enjoy....

Number of Servings: 4

Recipe submitted by SparkPeople user BIZKIT1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 168.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 206.9 mg
  • Total Carbs: 39.1 g
  • Dietary Fiber: 4.7 g
  • Protein: 4.3 g

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