Turkey Lasagne made with yogurt cheese

Name: Turkey Lasagne made with yogurt cheese Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8
Ingredients: Stewed Tomatoes 1 cup; *yogurt cheese made from Mountain High plain yogurt 1 cup or 16 tbsp; Maple leaf prime extra lean ground Turkey 425 grams; Catelli oven ready Lasagne noodles 6 noodles; Peppers sweet red raw sliced 0.5 cup (remove); Europe's Best Chef's spinach cubes ( per 1/2 cup) 0.25 cup (remove); Onions raw 0.5 cup chopped; *Oregano Dried (Complete Nutrition Data) 1 tsp; *Basil Dried (Complete Nutrition Data) 1/2 tsp; *Garlic prepared chopped garlic (Canada Garlic Inc) 1 tsp; *cracker barrel part skim mozzarella 150 gram; Water tap 1 cup; tomato paste ( 1/8 cup); Olive oil 2 tsp

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 8

Ingredients

Stewed Tomatoes, 1 cup *yogurt cheese, made from Mountain High plain yogurt, 1 cup or 16 tbspMaple leaf prime extra lean ground Turkey, 425 gramsCatelli oven ready Lasagne noodles 6 noodles Peppers, sweet, red, raw, sliced, 0.5 cup (remove)Europe's Best Chef's spinach cubes ( per 1/2 cup), 0.25 cup (remove)Onions, raw, 0.5 cup, chopped *Oregano Dried (Complete Nutrition Data), 1 tsp *Basil Dried (Complete Nutrition Data), 1/2 tsp*Garlic, prepared chopped garlic (Canada Garlic Inc), 1 tsp*cracker barrel part skim mozzarella, 150 gram Water, tap, 1 cup tomato paste ( 1/8 cup) Olive oil ,2 tsp

Directions

Prepare pasta sauce by browning turkey, drain, then saute onion and peppers, add stewed tomato and spinach.
and the herbs and water.

Layer noodles with yogurt cheese and pasta sauce, top with Mozzarella and back in oven FOR 45 MIN TILL DONE.
cut into 8 portions , serve with green salad.

Number of Servings: 8

Recipe submitted by SparkPeople user MELTEAGUE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving