Ann's Low fat/calorie brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
1/2 cup baking cocoa3/4 cup whole wheat pastry flour1 1/2 cups Splenda, sucralose, or Truvia2 egg whites1tsp. baking powder1/2 tsp salt1tsp vanilla1tblsp. peanut butter
Mix dry ingredients together then add egg whites, vanilla, and peanut butter just until combined. Bake at 325 degrees for 20-23 minutes being careful not to over bake.
Number of Servings: 9
Recipe submitted by SparkPeople user ANNLYN2.
Number of Servings: 9
Recipe submitted by SparkPeople user ANNLYN2.
Nutritional Info Amount Per Serving
- Calories: 70.1
- Total Fat: 1.5 g
- Cholesterol: 0.0 mg
- Sodium: 279.6 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 2.4 g
- Protein: 3.4 g
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