Ann's Low fat/calorie brownies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
1/2 cup baking cocoa3/4 cup whole wheat pastry flour1 1/2 cups Splenda, sucralose, or Truvia2 egg whites1tsp. baking powder1/2 tsp salt1tsp vanilla1tblsp. peanut butter
Directions
Mix dry ingredients together then add egg whites, vanilla, and peanut butter just until combined. Bake at 325 degrees for 20-23 minutes being careful not to over bake.

Number of Servings: 9

Recipe submitted by SparkPeople user ANNLYN2.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 70.1
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 279.6 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.4 g

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