Florentine Tomato Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1 9 oz package frozen creamed spinach1 28 oz can crushed tomatoes16 oz (2 cups) 99% fat free chicken broth1T dried basil
Recipe makes 3, approximate 2 cup servings
1 - prepare frozen spinach in microwave according to package directions
2 - put crushed tomatoes and chicken broth in a sauce pot over medium low heat
3 - add creamed spinach to tomatoes & broth after finished cooking in microwave
4 - add basil and red pepper flakes
5 - simmer over low heat until flavors are well blended
Number of Servings: 3
Recipe submitted by SparkPeople user SHERRIBJ.
1 - prepare frozen spinach in microwave according to package directions
2 - put crushed tomatoes and chicken broth in a sauce pot over medium low heat
3 - add creamed spinach to tomatoes & broth after finished cooking in microwave
4 - add basil and red pepper flakes
5 - simmer over low heat until flavors are well blended
Number of Servings: 3
Recipe submitted by SparkPeople user SHERRIBJ.
Nutritional Info Amount Per Serving
- Calories: 166.7
- Total Fat: 3.3 g
- Cholesterol: 16.7 mg
- Sodium: 1,740.0 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 7.3 g
- Protein: 8.0 g
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