Julie's Cajun Potato Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
*Kraft Miracle Whip Light Dressing, 6 tbsp *French's Classic Yellow mustard, 3 tbsp *russet potato (1 medium potato), 12 *Best Maid Dill Relish, 3.5 tbsp *Green Olive - 1 Olive, 12 serving *Tony Chachere's Cajun Seasoning, 5 tsp *Hard Boiled Egg, 6 large
dice potatoes and boil until done. drain and let cool.
dice boiled eggs and add to potatoes once they've cooled.
add remaining ingredients and mix all together.
serves 14
Number of Servings: 14
Recipe submitted by SparkPeople user MUSICLVR2675.
dice boiled eggs and add to potatoes once they've cooled.
add remaining ingredients and mix all together.
serves 14
Number of Servings: 14
Recipe submitted by SparkPeople user MUSICLVR2675.
Nutritional Info Amount Per Serving
- Calories: 141.4
- Total Fat: 3.4 g
- Cholesterol: 90.9 mg
- Sodium: 671.9 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 1.7 g
- Protein: 5.3 g
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