Grahams tasty vegetable soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
Onions, raw, 1 medium Carrots, cooked, 1 carrot Kale, 2 cup, chopped Celery, cooked, 6 stalks Cabbage, fresh, 1.5 cup, chopped Garlic, 6 clovesSage, ground, 2 tbsp Rosemary, dried, 2 tbspPepper, black, 1 tbsp Miso, 33 grams
Directions
I toss in the carrots, onion, garlic and miso first. Then I add the celery about halfway through. Then after a few minutes when the carrots are getting almost soft then I throw in the cabbage, and the kale.

Number of Servings: 3

Recipe submitted by SparkPeople user GISAACG.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 129.4
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 135.1 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 7.3 g
  • Protein: 4.4 g

Member Reviews