Grahams tasty vegetable soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
Onions, raw, 1 medium Carrots, cooked, 1 carrot Kale, 2 cup, chopped Celery, cooked, 6 stalks Cabbage, fresh, 1.5 cup, chopped Garlic, 6 clovesSage, ground, 2 tbsp Rosemary, dried, 2 tbspPepper, black, 1 tbsp Miso, 33 grams
I toss in the carrots, onion, garlic and miso first. Then I add the celery about halfway through. Then after a few minutes when the carrots are getting almost soft then I throw in the cabbage, and the kale.
Number of Servings: 3
Recipe submitted by SparkPeople user GISAACG.
Number of Servings: 3
Recipe submitted by SparkPeople user GISAACG.
Nutritional Info Amount Per Serving
- Calories: 129.4
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 135.1 mg
- Total Carbs: 29.4 g
- Dietary Fiber: 7.3 g
- Protein: 4.4 g
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