Oreo Balls
- Minutes to Prepare:
- Number of Servings: 93
Ingredients
1 8oz pkg Philadelphia 1/3 less fat cream cheese1 pkg Reduced fat Oreos1 pkg CandiQuick or Almond Bark Vanilla candy coating
Place whole pkg of oreos into food processor and blend until smooth. Combine Oreo crumbs and pkg of cream cheese in a mixer and mix for at lease 1-2 min to form a good dough. (Mixing it that long makes the dough good and moist, since we are using reduced fat ingredients they can end up kind of dry if not mixed well). Scoop 1teaspoons of dough ( not a rounded teaspoon) and roll it between your palms to make ball, and place on a cookie sheet, repeat until all dough is used. Place balls in the freezer for 5-30 min.
Heat the white chocolate according to directions. Dip balls in chocolate and cover, place on baking sheet and move to the refrigerator when done. Let chocolate harden for ~30 min. enjoy!
I get about 90 oreo balls out of this recipe
Number of Servings: 93
Recipe submitted by SparkPeople user ASHWY_.
Heat the white chocolate according to directions. Dip balls in chocolate and cover, place on baking sheet and move to the refrigerator when done. Let chocolate harden for ~30 min. enjoy!
I get about 90 oreo balls out of this recipe
Number of Servings: 93
Recipe submitted by SparkPeople user ASHWY_.
Nutritional Info Amount Per Serving
- Calories: 47.4
- Total Fat: 2.1 g
- Cholesterol: 1.7 mg
- Sodium: 41.0 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 0.2 g
- Protein: 0.5 g
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