Rosi's Chili -Slow Cooker/ crockpot

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
93% lean ground beef (1.5 lb ) olive oil (1 tablespoon )Medium vadelia onion - dicedMedium hungarian hot pepper - choppedDried pepper flakes to tasteGround CuminChili powderGarlic ( 3 cloves crushed)tomatoes with jalepenos (15 oz can)Crushed Tomatoes ( 28 oz can)Petite diced tomatoes ( no salt added)Organic beans:__as followsLight Red navyPintoBlack Beans
Directions
Makes approx. 18 - 1 cup servings
Brown meat with spices, onion and garlic
In 5-6 quart crock pot combine all ingredients
On high cooke approx 8 hrs.

Number of Servings: 18

Recipe submitted by SparkPeople user FUNNIROSI.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 196.2
  • Total Fat: 2.8 g
  • Cholesterol: 18.1 mg
  • Sodium: 323.1 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 5.7 g
  • Protein: 15.1 g

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