Avocado Salsa
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 Haas avocado finely diced1-2 plum tomatoes seeded and finely diced1/2 med onion finely diced1/8 tsp cuminJuice from 1/2 lime1 clove garlic minced1/2 tsp Mexican seasoning
Throw everything in a bowl and toss together. Serve with chips, pita wedges or crackers.
Number of Servings: 2
Recipe submitted by SparkPeople user DARLENEGILL.
Number of Servings: 2
Recipe submitted by SparkPeople user DARLENEGILL.
Nutritional Info Amount Per Serving
- Calories: 168.4
- Total Fat: 13.6 g
- Cholesterol: 0.0 mg
- Sodium: 12.9 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 6.9 g
- Protein: 2.5 g
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