Aunt Jemima Golden Corn Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
1 cup aunt jemima yellow corn meal1 cup all purpose flour2 tbsp surgar4 tsp baking powder1/2 tsp salt1 cup non-fat milk1 egg1/4 cup canola oil
preheat oven 425F
in a large bowl, combine corn meal, flour, sugar, baking powder and salt.
add milk, egg and oil. beat until fairly smooth, about 1 min.
bake in greased or sprayed 8-inch square baking pan for 20-23 mins or until a wooden pick inserted in center comes out clean.
Number of Servings: 9
Recipe submitted by SparkPeople user DAVE7777.
in a large bowl, combine corn meal, flour, sugar, baking powder and salt.
add milk, egg and oil. beat until fairly smooth, about 1 min.
bake in greased or sprayed 8-inch square baking pan for 20-23 mins or until a wooden pick inserted in center comes out clean.
Number of Servings: 9
Recipe submitted by SparkPeople user DAVE7777.
Nutritional Info Amount Per Serving
- Calories: 169.2
- Total Fat: 7.1 g
- Cholesterol: 23.6 mg
- Sodium: 278.0 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 1.6 g
- Protein: 3.2 g