Ultimate Chocolate Chip Cookies (Betty Crocker)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
3/4 cup sugar3/4 cup brown sugar1 cup real butter1 egg2 1/4 cups all purpose flour1 tsp baking soda1/2 tsp salt1 pkg 12 oz semi-sweet chocolate chips
1. Heat oven to 375ºF.
2. Mix sugars, butter and egg in large bowl. Stir in flour, baking soda and salt (dough will be stiff). Stir in nuts and chocolate chips.
3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
4. Bake 8 to 10 minutes or until light brown (centers will be soft). Cool slightly; remove from cookie sheet. Cool on wire rack.
Number of Servings: 48
Recipe submitted by SparkPeople user KJKABA.
2. Mix sugars, butter and egg in large bowl. Stir in flour, baking soda and salt (dough will be stiff). Stir in nuts and chocolate chips.
3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
4. Bake 8 to 10 minutes or until light brown (centers will be soft). Cool slightly; remove from cookie sheet. Cool on wire rack.
Number of Servings: 48
Recipe submitted by SparkPeople user KJKABA.
Nutritional Info Amount Per Serving
- Calories: 128.5
- Total Fat: 6.7 g
- Cholesterol: 14.6 mg
- Sodium: 80.5 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 0.5 g
- Protein: 1.1 g
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