Cole Slaw

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
*Carrot, raw - baby cut & peeled 3 oz, 1 serving (remove)Cabbage, fresh, 1 head, large (about 7" dia) (remove)Cabbage, red, fresh, .75 head, medium (about 5" dia) (remove)Marzetti Original Slaw Dressing, 8 tbsp (remove)Onions, raw, .5 medium (2-1/2" dia) (remove)
Directions
Shred carrots, onion and cabbage and combine in a large bowl. Add dressing and stir. Makes about 12 1/2 cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user MAMINETTE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 100.2
  • Total Fat: 5.4 g
  • Cholesterol: 6.7 mg
  • Sodium: 166.6 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 2.4 g

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