Italian Cookies
- Number of Servings: 65
Ingredients
1 c. oil3 large eggs1 c. sugar1 c. milk6 c. White Whole Wheat Flour3 tsp. baking powder (heaping)3 tsp. vanilla1/2 tsp. salt
Mix oil, milk, sugar, vanilla and eggs in electric mixer. Add dry ingredients. Use small cookie scoop to measure, then roll into balls. Bake on parchment paper at 350 degrees for 20 minutes. Makes around 65 cookies
You can make a powdered sugar glaze to dip them in while they're still hot if you want.
Number of Servings: 65
Recipe submitted by SparkPeople user RAYE781.
You can make a powdered sugar glaze to dip them in while they're still hot if you want.
Number of Servings: 65
Recipe submitted by SparkPeople user RAYE781.
Nutritional Info Amount Per Serving
- Calories: 90.8
- Total Fat: 4.1 g
- Cholesterol: 10.7 mg
- Sodium: 49.1 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 1.2 g
- Protein: 2.1 g
Member Reviews