Punkin's Loaf Pan Lasagna

Name: Punkin''s Loaf Pan Lasagna Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 2
Ingredients: Creamette Oven Ready Lasgna Noodles - 3; 93% Lean Ground Beef - 4oz; Fat Free Cottage Cheese - 1/4 cup; Prego Heart Smart Traditional Italian Sauce - 3/4 cup; Finely Shredded Mozzarella Cheese - 1/3 cup; Season to taste

(4)

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 2

Ingredients

Creamette Oven Ready Lasgna Noodles - 393% Lean Ground Beef - 4ozFat Free Cottage Cheese - 1/4 cupPrego Heart Smart Traditional Italian Sauce - 3/4 cupFinely Shredded Mozzarella Cheese - 1/3 cupSeason to taste

Directions

Make layers in loaf pan, cover and bake at 350 for 30 minutes.

Number of Servings: 2

Recipe submitted by SparkPeople user RSQBOB.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 280.6
Total Fat: 6.1 g
Cholesterol: 36.3 mg
Sodium: 531.3 mg
Total Carbs: 36.3 g
Dietary Fiber: 4.2 g
Protein: 19.9 g

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Member Reviews

TLBLOOD
Wow! Very similar to my mom's "famous" recipe. I love how simple the recipe is, and how small an amount of food it makes. Easily 3 servings. Won't have leftovers for weeks as I would with my mom's recipe. Very, very good! - 6/6/10
CD6938982
I would substitute ground turkey for the ground beef! - 3/28/10
THEOLDME310
THis was delicious! I love the cottage cheese instead of ricotta. I did cover the lasagna for the first half just to make sure the noodles would get done, since I have never worked with the oven ready noodles before. The whole family enjoyed! - 3/27/10
PUNKIN175
delicious! - 3/11/10