Corbread Chicken

Name: Corbread Chicken Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 12
Ingredients: See above

(1)

Minutes to Prepare: 10
Minutes to Cook: 40

Number of Servings: 12

Ingredients

See above

Directions

Mix corn bread mix (not cooked cornbread) with about one cup of water and olive oil and season to taste, mixture should retain as much thickness as possible while still spreading evenly over the chicken. Dip and cover chicken. Place on baking sheet sprayed with non-stick spray. Bake at 350 degrees for 40-45 minutes or until chicken is thoroughly cooked.

Number of Servings: 12

Recipe submitted by SparkPeople user SHANNANANI.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 258.0
Total Fat: 14.1 g
Cholesterol: 53.5 mg
Sodium: 356.4 mg
Total Carbs: 21.2 g
Dietary Fiber: 0.0 g
Protein: 11.3 g

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Member Reviews

AMYLOVESTZU
SOUND GOOD GOING TO TRY IT SOON.. - 3/15/10