GULTEN FREE BROWNIES WITH WALNUTS
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
Number of Servings: 9
Recipe submitted by SparkPeople user 2BFREE2LIVE.
*Hodgson Mill Multi Purpose Baking Mix - Gluten Free (1/4 cup dry, 30g), 3 serving (remove)Baking Powder, .5 tsp (remove)*Salt - Iodized Sea Salt, 0.5 tsp (remove)*Bakers Unsweetened Chocolate Squares (1 Oz), 2 serving (remove)*Splenda Baking Granules, 1 cup (remove)*Egg - Egg Beaters, Original, 0.5 cup (remove)*Vanilla Extract, 1 tsp (remove)*Diamond Chopped Walnuts, 0.5 cup (remove)
Number of Servings: 9
Recipe submitted by SparkPeople user 2BFREE2LIVE.
Nutritional Info Amount Per Serving
- Calories: 127.8
- Total Fat: 8.1 g
- Cholesterol: 0.0 mg
- Sodium: 183.9 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 2.3 g
- Protein: 4.4 g