Chicken Hoagie
- Number of Servings: 1
Ingredients
Directions
1 hoagie roll, toasted under broiler1/2 chicken breast, grilled and seasonedsliced and sauteed (in olive oil), bell pepper and onion1 slice provolone cheese
toast hoagie roll first, then assemble sandwich by layering chicken, veggies then a slice of cheese. Toast under broiler til golden and bubbly.
Number of Servings: 1
Recipe submitted by SparkPeople user TIGERLILLY35.
Number of Servings: 1
Recipe submitted by SparkPeople user TIGERLILLY35.
Nutritional Info Amount Per Serving
- Calories: 478.1
- Total Fat: 16.7 g
- Cholesterol: 88.0 mg
- Sodium: 706.6 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 3.1 g
- Protein: 42.1 g
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