Ruben Dip

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
corned beef- buddigs thin sliced 7oz3/4 cup thousand island dressing14 oz saurkraut, bagged, drained and squeezed of juice.14oz grated swiss cheese
Directions
mix all ingrediants and heat either by microwave or I put in a crockpot for 1hr and served w/rye bread and triscuit rye crackers.

this got rave reviews from all partiers.

Number of Servings: 10

Recipe submitted by SparkPeople user DIANIZON.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 247.2
  • Total Fat: 18.8 g
  • Cholesterol: 54.3 mg
  • Sodium: 543.6 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 15.4 g

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