Creamy Chicken and Wild Rice Casserole

  • Number of Servings: 4
Ingredients
see nutrition breakdown
Directions
Spray 9x13 dish, place rice in bottom, sprinkle with seasoning, layer mushrooms,water chestnuts and then chicken.
Combine milk and soups, pour over entire dish, sprinkle with almonds and cheese, dot with butter and bake 325 for an hour.

Number of Servings: 4

Recipe submitted by SparkPeople user COLORADOMTNGIRL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 541.2
  • Total Fat: 17.2 g
  • Cholesterol: 105.0 mg
  • Sodium: 2,215.2 mg
  • Total Carbs: 48.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 45.6 g

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