Low Fat Blueberry Almond Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1.5 c All purpose flour1 c fresh blueberries3/4 c brown sugar1 c unsweetened applesauce1 c vanilla almond milk2 tsp baking powder1 tsp vanilla extract1/4 c rolled oats2 tbsp sliced almonds
Mix everything together, bake at 400 degrees for 20-25 minutes. Easy peasy. Makes 12 regular sized muffins.
Number of Servings: 12
Recipe submitted by SparkPeople user SHINEFIRE.
Number of Servings: 12
Recipe submitted by SparkPeople user SHINEFIRE.
Nutritional Info Amount Per Serving
- Calories: 137.9
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 120.1 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 1.5 g
- Protein: 2.3 g
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