Tiliapia with brown rice and asparagus
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
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Number of Servings: 2
Recipe submitted by SparkPeople user KFITZYO.
Number of Servings: 2
Recipe submitted by SparkPeople user KFITZYO.
Nutritional Info Amount Per Serving
- Calories: 379.9
- Total Fat: 15.7 g
- Cholesterol: 60.0 mg
- Sodium: 430.4 mg
- Total Carbs: 32.8 g
- Dietary Fiber: 4.6 g
- Protein: 28.0 g
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