Simple, Low-Cal Coleslaw Dressing

Name: Simple, Low-Cal Coleslaw Dressing Recipe
Yield: 8
Ingredients: 1/4 c. Kraft mayonnaise with olive oil; 1/4 c. Nonfat Greek yogurt; 2 Tbsp. sugar; 4 Tbsp. vinegar (white or apple cider)

(2)

Number of Servings: 8

Ingredients

1/4 c. Kraft mayonnaise with olive oil1/4 c. Nonfat Greek yogurt2 Tbsp. sugar4 Tbsp. vinegar (white or apple cider)

Directions

Whisk all ingredients together and pour over 8 cups (20 oz.) shredded coleslaw mix. Stir to combine.

Number of Servings: 8

Recipe submitted by SparkPeople user KHOENICKE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 42.2
Total Fat: 2.0 g
Cholesterol: 2.5 mg
Sodium: 52.8 mg
Total Carbs: 4.7 g
Dietary Fiber: 0.0 g
Protein: 1.3 g

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Member Reviews

HAPPYMOMMA81
I enjoyed this. I love any chance to substitute greek yogurt. I added poppyseed, and celery seed, and red pepper. I think my husband preferred an oil and vinegar mix, but I like the creamy taste. - 5/13/11