Peanut Butter Kisses
- Number of Servings: 15
Ingredients
½ Cup Natural Peanut Butter, chunky or smooth1/3 Cup Agave Nectar or Maple Syrup2 Egg Whites1/8 Tsp White Vinegar
Preheat oven to 300 degrees. In a small bowl, whisk together peanut butter and sweetener until smooth. In a separate bowl, beat egg whites and white vinegar until mixture holds stiff peeks. You can do this by hand or with a mixer, but it will take a few minutes. Once egg whites are stiff, gently fold peanut butter mixture in until just barely mixed. Drop spoonfuls onto a greased baking sheet and bake for 20 minutes or until lightly browned.
Number of Servings: 15
Recipe submitted by SparkPeople user CLAIREALL.
Number of Servings: 15
Recipe submitted by SparkPeople user CLAIREALL.
Nutritional Info Amount Per Serving
- Calories: 50.2
- Total Fat: 2.7 g
- Cholesterol: 0.0 mg
- Sodium: 32.8 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.3 g
- Protein: 1.8 g
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