Ketchup; Clean, Sugar Free

(3)
  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
1 small can of tomato paste (10 tbsp)1/4 cup cider vinegar1/2 cup pure clean water1/4 tsp sea salt1/8 tsp ground cloves1/8 tsp ground cinnamon1/8 tsp garlic powder5 packets stevia
Directions
Mix everything up. No need to cook, but warming the ingredients up slightly helps the flavors to blend together better

Makes 1 1/4 cups
20 servings, 1 tbsp each

Number of Servings: 20

Recipe submitted by SparkPeople user HAWGWILD1.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 6.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.9 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.3 g

Member Reviews
  • KANSASDEB
    Excellent recipe. I have made this. It has a little too much cinnamon flavor for me, my next batch will have a little less cinnamon and maybe some nutmeg or allspice. - 3/8/20
  • IACCEPTMYSELF
    I think MCTRIXIE12 did right by switching the vinegar and water, even if it was an accident. I found it quite vinegary. But it's still better than getting processed crap with sugar in it. Thanx - 4/25/11
  • MCTRIXIE12
    As a ketchup lover, this is the best substitute I have found!! I accidentally switched the vinegar and water, but it still tastes really great! This is definately my new ketchup! - 9/18/10