"tuna pasta tomato bake"

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
plumb tomatos - 400g tinonion - 1/2 cup dicedpepper - 0.35 cuptom puree - 10gtuna - 130g (drained)cheese - 35g on topLea & perrins - 2tspherbs & black peperPasta - 300g
Directions
throw the toms, onions, herbs, lea&perrins into a blender and mix together - taste and add if you need extra stuff.

mix in the cooked pasta & tuna and place in a dish 6/4inches.

place cheese over top - either grate or slices.

Place in oven and cook till cheese is melted.

Number of Servings: 4

Recipe submitted by SparkPeople user SELBY13.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 304.8
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 161.9 mg
  • Total Carbs: 44.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 20.4 g

Member Reviews
  • LAURAJOOLS
    sounds delicious i may have to try it very soon - 4/15/10