Blueberry Pomegranite Vinaigrette
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
3/4 cup of Blueberry-Pomegranite juice1/4 cup Balsamic Vinegar1/2 cup Extra Virgin Olive Oil2 tbls lemon juice1 tbl dijon-style mustardsalt & pepper to taste
16 - 1oz servings
Number of Servings: 16
Recipe submitted by SparkPeople user FOXYDOXIE.
Number of Servings: 16
Recipe submitted by SparkPeople user FOXYDOXIE.
Nutritional Info Amount Per Serving
- Calories: 39.9
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 11.5 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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