Nan-e Sangak

Name: Nan-e Sangak Recipe
Yield: 5
Ingredients: see page

Number of Servings: 5

Ingredients

see page

Directions

5 pieces

Number of Servings: 5

Recipe submitted by SparkPeople user HEALTHYNILI.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 445.9
Total Fat: 13.1 g
Cholesterol: 0.0 mg
Sodium: 705.7 mg
Total Carbs: 73.4 g
Dietary Fiber: 10.9 g
Protein: 14.0 g

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