Banana Bread

Name: Banana Bread Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 17
Ingredients: 3-4 over ripe bananas; 1 egg; 1/4 c. melted butter; 1 tsp. salt; 1 tsp. stevia; 1 1/2 c. flour; 1 t. baking soda

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 17

Ingredients

3-4 over ripe bananas1 egg1/4 c. melted butter1 tsp. salt1 tsp. stevia1 1/2 c. flour1 t. baking soda

Directions

Mash bananas with a fork. Stir in other ingredients. Pour into a greased loaf pan. Bake 1 hr. at 325 degrees.

Number of Servings: 17

Recipe submitted by SparkPeople user DAWN_ALASKA.

Servings Per Recipe: 17

Nutritional Info Amount Per Serving

Calories: 77.0
Total Fat: 3.2 g
Cholesterol: 19.6 mg
Sodium: 233.6 mg
Total Carbs: 11.3 g
Dietary Fiber: 0.8 g
Protein: 1.4 g

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