Broccoli,Sugar Snap Peas, Carrot, Raisin Salad

Name: Broccoli,Sugar Snap Peas, Carrot, Raisin Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: Approx. 10 sugar snap peas snapped into 2 pieces; Approx. 1/3 cup broccoli heads cut in pieces; 4 baby carrots sliced in small pieces; 1/2 cup shredded lettuce; 1/4 cup raisins; 2 Tbsp of Ken's Steak House Sweet Vidalia Onion Salad Dressing.

Minutes to Prepare: 10

Number of Servings: 1

Ingredients

Approx. 10 sugar snap peas, snapped into 2 piecesApprox. 1/3 cup broccoli heads cut in pieces4 baby carrots sliced in small pieces1/2 cup shredded lettuce1/4 cup raisins 2 Tbsp of Ken's Steak House Sweet Vidalia Onion Salad Dressing.

Directions

Cut up you sugar snap peas and broccoli; slice carrots and place all on salad plate of 1/2 cup of shredded lettuce. Add raisins and top with dressing! Delicious, filling and nutritious!

Number of Servings: 1

Recipe submitted by SparkPeople user WIXNWAX.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 302.2
Total Fat: 14.2 g
Cholesterol: 15.0 mg
Sodium: 319.0 mg
Total Carbs: 44.7 g
Dietary Fiber: 3.8 g
Protein: 3.2 g

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