March 22 Banana Bread Vegan

Name: March 22 Banana Bread Vegan Recipe
Prep time: 30 min
Cook time: 180 min
Total time: 210 min
Yield: 24
Ingredients: Ingredients:; Natura Soy Beverage original 2 cup; Lemon Juice 1 fl oz; Whole Wheat Flour 4 cup; Oat Bran 2 cup; Flax Seed Meal (ground flax) 16 tbsp; Baking Powder 3 tsp; Cinnamon ground 1 tbsp; Brown Sugar 2 cup packed; Vanilla Extract 1 tbsp; Banana fresh 6 medium

Minutes to Prepare: 30
Minutes to Cook: 180

Number of Servings: 24

Ingredients

Ingredients:Natura Soy Beverage original 2 cup Lemon Juice, 1 fl oz Whole Wheat Flour, 4 cup Oat Bran, 2 cup Flax Seed Meal (ground flax), 16 tbsp Baking Powder, 3 tsp Cinnamon, ground, 1 tbsp Brown Sugar, 2 cup, packed Vanilla Extract, 1 tbsp Banana, fresh, 6 medium

Directions

Mix lemon juice with soy milk and set aside. Mix all dry ingredients together. Blend together soy milk mixture, bananas, vanilla and brown sugar. Add to dry ingredients and mix until blended. Spray large bundt pan and flour lightly. Bake at 350 until knive comes out clean - about 90 minutes.

Number of Servings: 24

Recipe submitted by SparkPeople user RCARLIN1.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 204.0
Total Fat: 2.5 g
Cholesterol: 0.0 mg
Sodium: 76.9 mg
Total Carbs: 44.6 g
Dietary Fiber: 5.3 g
Protein: 5.1 g

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