Zuccini Shak

Name: Zuccini Shak Recipe
Yield: 3
Ingredients: *zuccini - Fresh 2.5 cup; *Canola Oil 1.5 tbsp; Salt 2 tsp; *Cumin seed 1 tsp; Turmeric ground 1 tsp; *chilli powder 1 tsp; Granulated Sugar 1 tsp

(1)

Number of Servings: 3

Ingredients

*zuccini - Fresh, 2.5 cup *Canola Oil, 1.5 tbsp Salt, 2 tsp *Cumin seed, 1 tsp Turmeric, ground, 1 tsp *chilli powder, 1 tsp Granulated Sugar, 1 tsp

Directions

Heat oil add cumin seeds
Add Zuccini
Mix all spices
Cook until zuccini is tender

Number of Servings: 3

Recipe submitted by SparkPeople user AMIQUEEN.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 88.4
Total Fat: 7.5 g
Cholesterol: 0.0 mg
Sodium: 1,554.6 mg
Total Carbs: 5.4 g
Dietary Fiber: 1.4 g
Protein: 1.4 g

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Member Reviews

LOUP59
The blend of spices were awsome. I served it with a piece of lean pork steak with massala and bread crumb coating, cooked in the oven. Flavors maried very well.
Where does the name zuccini ''shak'' come from? - 6/27/10