Fatter Mushroom Teriyaki burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
BeefMushroomsOnionsTeriyaki saucesalt pepper
Directions
Mix beef, chopped onions and mushrooms together,
kneed in teriyaki sauce & salt & pepper to taste. Divide into 6 portions and grill.

Number of Servings: 6

Recipe submitted by SparkPeople user ROGUEALYX.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 274.4
  • Total Fat: 19.5 g
  • Cholesterol: 66.3 mg
  • Sodium: 340.9 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 22.2 g

Member Reviews
  • NEWINSIDEOUT
    Missing quantities! - 10/6/07