family size mac n cheese pasta dish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
pasta (whole bag)can of stewed tomatoes2 cans of tomatoe soups2 cans of cheddar cheese soupsonion choppedmushrooms slicedgrated 1/2 block of cheese (BIG BLOCK)
-cook pasta
-in seperate bowl mix all ingredients BUT cheese block and the pasta
-layer in casserole dish:pasta then mix with cheese grated on top
-then again pasta then mix on top with left over cheese grated on top
cook uncovered in over at 350 C for half hour (350 C is Canadian not sure what that is for Farenheit???)
Number of Servings: 8
Recipe submitted by SparkPeople user ACLARKE4.
-in seperate bowl mix all ingredients BUT cheese block and the pasta
-layer in casserole dish:pasta then mix with cheese grated on top
-then again pasta then mix on top with left over cheese grated on top
cook uncovered in over at 350 C for half hour (350 C is Canadian not sure what that is for Farenheit???)
Number of Servings: 8
Recipe submitted by SparkPeople user ACLARKE4.
Nutritional Info Amount Per Serving
- Calories: 482.0
- Total Fat: 18.8 g
- Cholesterol: 83.0 mg
- Sodium: 1,388.3 mg
- Total Carbs: 61.2 g
- Dietary Fiber: 6.4 g
- Protein: 20.7 g
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