Southwestern Egg Burrito

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Egg substitute, liquid (Egg Beaters), .5 cup (2 servings)Laughing Cow Light Garlic and Herb Wedge, 1 serving Azteca Burrito size Flour Tortilla, 2 servingHuy Fong Foods Inc. - Sriracha Hot Chili Sauce, .25 tsp Oscar Mayer Chicken Breast Strips, Southwestern, 3 oz
Directions
Makes 2 Egg Burritos
Chop chicken
Add chicken and egg beaters to skillet
Heat tortillas - 10 secs in the microwave
Spread 1/2 wedge of Laughing cow per tortilla
Add egg, chicken, and 1/8 tsp hot sauce to tortilla and wrap up like a burrito.

Number of Servings: 2

Recipe submitted by SparkPeople user VBJOHNA.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 243.1
  • Total Fat: 15.0 g
  • Cholesterol: 33.1 mg
  • Sodium: 1,047.5 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.7 g

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