Cheese Burger Gluten Free Pizza
- Number of Servings: 8
Ingredients
Directions
Bobs red mill Gluten Free Pizza Crust mix2 cups Cheese1 lbs Ground beef1 Cup Onion2 cans tomato Paste (spice to taste)
Mix Crust as directed bake for 6 min pull out then add half the cooked ground beef onions tomato paste and cheese to one of the pizzas and then half to the other serving is 1/4 of one 12 inch pizza. ( add mushrooms olives any thing you like to the mix)
Number of Servings: 8
Recipe submitted by SparkPeople user RAEJAMES17.
Number of Servings: 8
Recipe submitted by SparkPeople user RAEJAMES17.
Nutritional Info Amount Per Serving
- Calories: 438.2
- Total Fat: 21.5 g
- Cholesterol: 75.4 mg
- Sodium: 825.7 mg
- Total Carbs: 34.2 g
- Dietary Fiber: 4.0 g
- Protein: 27.5 g