Cheese Burger Gluten Free Pizza

(1)
  • Number of Servings: 8
Ingredients
Bobs red mill Gluten Free Pizza Crust mix2 cups Cheese1 lbs Ground beef1 Cup Onion2 cans tomato Paste (spice to taste)
Directions
Mix Crust as directed bake for 6 min pull out then add half the cooked ground beef onions tomato paste and cheese to one of the pizzas and then half to the other serving is 1/4 of one 12 inch pizza. ( add mushrooms olives any thing you like to the mix)

Number of Servings: 8

Recipe submitted by SparkPeople user RAEJAMES17.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 438.2
  • Total Fat: 21.5 g
  • Cholesterol: 75.4 mg
  • Sodium: 825.7 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 27.5 g

Member Reviews
  • ROSSYFLOSSY
    Great alternative recipe. - 1/4/21