Pan Fried Sole

  • Number of Servings: 3
Ingredients
pan fried sole
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user LADYJAEDESIGNS.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 244.8
  • Total Fat: 9.8 g
  • Cholesterol: 90.1 mg
  • Sodium: 147.4 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 29.1 g

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