Sour Cream and Onion Mashed Potatoes

  • Number of Servings: 4
Ingredients
2 lbs potatoes, peeled1/2 c 1% milk60g sour creamsalt2 scallions, choppedonion powder
Directions
Boil potatoes in salted water for 15 minutes. Drain and mash with remaining ingredients. Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user MAGSINATOR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 208.8
  • Total Fat: 3.1 g
  • Cholesterol: 11.5 mg
  • Sodium: 35.2 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 5.9 g

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