Avacado Tuna Salad

Name: Avacado Tuna Salad Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 3
Ingredients: 1 medium avacado; 1 medium tomato; 1 can tuna in water; 1 tbsp mayonnaise (low fat); 1 tbsp pickle relish

(6)

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 3

Ingredients

1 medium avacado1 medium tomato1 can tuna in water1 tbsp mayonnaise (low fat)1 tbsp pickle relish

Directions

Cut up tomato, set aside

Spoon one avacado into a small bowl. Add tuna. Combine with tomato, 1 tbsp fat-free mayo and 1 tbsp pickle relish. Serves 3

Number of Servings: 3

Recipe submitted by SparkPeople user MOMMY_IN_MOTION.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 203.6
Total Fat: 12.5 g
Cholesterol: 18.3 mg
Sodium: 276.7 mg
Total Carbs: 9.1 g
Dietary Fiber: 3.8 g
Protein: 15.8 g

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Member Reviews

LAVENDERSTAR
I am a very picky eater and this was so good! - 4/13/11
THECHUBBYONE
This was AMAZING! I made this last night for a quick dinner. I skipped the relish and added diced onion instead. Will definitely be making often in my house. - 12/22/10
DRAMAADICT
Very good. I used plain non-fat greek yogurt instead of mayo. A bit healthier and still yummy. :-) - 1/5/13
CD13110449
I diced the avacado and added diced tomato and jicama. I thought it needed just a touch of salt but was fantastic! - 9/15/12
STACMOMTO2
We make this alot at our house except we slice the tomato and avacado. We make the tuna with the mayo and relish and then stack the tomato and avacado on bun with the tuna. Its messy but wonderful! - 4/10/11