Cheerful Churchmouse Cherry Crisp
- Number of Servings: 6
Ingredients
2 cups (12 oz) fresh or thawed cherries1 1/2 tablespoons Splenda2/3 cup rolled oats1/4 cup Splenda1-2 tablespoons sliced almonds (optional)2 tablepoons sesame seeds4 teaspoons Splenda or honey (runny)
Preheat oven to 400
Place cherries in pie plate, sprinkle Splenda and 2 tablepoons water over them. Bake about 10 minutes
In a bowl, mix topping ingredients: oats, splenda, alsmonds, seeds, honey.
Sprinkle mixture over cherries and return dish to oven for 10-12 minutes
Serves 4 (110)
Serves 6 (75)
Number of Servings: 6
Recipe submitted by SparkPeople user JSKRAM.
Place cherries in pie plate, sprinkle Splenda and 2 tablepoons water over them. Bake about 10 minutes
In a bowl, mix topping ingredients: oats, splenda, alsmonds, seeds, honey.
Sprinkle mixture over cherries and return dish to oven for 10-12 minutes
Serves 4 (110)
Serves 6 (75)
Number of Servings: 6
Recipe submitted by SparkPeople user JSKRAM.
Nutritional Info Amount Per Serving
- Calories: 73.0
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 2.2 g
- Protein: 2.1 g
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