Cream Cheese Pizza

Name: Cream Cheese Pizza Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 2 Boboli Thin Crust Pizza Crust; 1 Pkg Fat Free Cream Cheese; 2 Tsp Onion Powder; 2 Tsp Garlic Powder; Hormel Turkey Pepperoni; 1 cup shredded Cheddar Cheese

(21)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 4

Ingredients

2 Boboli Thin Crust Pizza Crust1 Pkg Fat Free Cream Cheese2 Tsp Onion Powder2 Tsp Garlic PowderHormel Turkey Pepperoni1 cup shredded Cheddar Cheese

Directions

When cream cheese is soft mix in onion and garlic powder until blended. Spread cream cheese mixture over pizza crusts. Add 1/2 cup shredded cheese and about 15 turkey pepperonis to each pizza. Cook at 450 for about 20 mins or until crust is brown and cheese is bubbly. Let cool a few mins before serving, cream cheese will be very hot!
Makes four servings of 2 slices each!

This recipe can be altered to suit personal tastes. My mother adds sun-dried tomatoes and onion. I like to add olives. Its all up to you!

Number of Servings: 4

Recipe submitted by SparkPeople user KRAFTY11.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 247.9
Total Fat: 6.2 g
Cholesterol: 34.4 mg
Sodium: 793.0 mg
Total Carbs: 21.9 g
Dietary Fiber: 0.8 g
Protein: 25.5 g

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Member Reviews

TSTEEL2
I made it last night and it is so good! And filling. Just wanted to add...if you don't want to use the Boboli pizza crust and want to make this more of a single person meal...use a whole wheat pita, it works just as well and only takes about 10 min. to cook. - 4/12/07
PITTERPATT444
wow! - 2/21/11
ZETALADY
This is very tasty! With me being a college student, this is really fast and simple to make! Thanks for the recipe! - 12/11/09
KATIESHARON
My hubby and I both enjoyed this. But he ended up dunking the pizza in pizza sauce - it did help b/c the pizza got a little dry. - 5/13/09
HOMIELUVRFRND
FANTASIC! - 4/2/09
SEXYVAL
I will try it this weekend, it sounds so delicious! - 6/28/07
WILLSMAMA
Both my husband & I love this recipe. It is so quick & easy to make when I dont have a lot of time. The flavor is great. I even ate 2 left over slices for breakfast, cold, right from the fridge and it was awesome! I love this recipe and have shared it with my mom & my sister. - 6/15/07
METALLICAMOMMY
It was delicious, but I agree with the poster below - I ran it through the recipe calculator, and there are 404 calories with it divided into 4 servings - 4/24/07
RCARPENTER2
This sounds really tasty -- but I'm sure the calorie count must be for 8 servings, rather than 4. - 4/23/07
COLETTERAMSEY
EXCELLENT! And very filling! I didn't feel deprived after I was done eating the "portion" size. - 4/22/07
ONEDOGLVR
Very good, quick and easy to make. Thank you! - 4/18/07
JOAN5479
this was yummy...i added muchrooms, onion and green pepper!! - 4/17/07
RENEALLEN99
YUMMY! This pizza was a nice switch to the usual. I put on fresh spinach, mushrooms and garlic in addition to the rest. I also used the chive and onion low fat cream cheese. Very easy and quick meal. - 4/16/07
CLAUDETTE013
very good , what would we do with out turkey pepperoni. I have also tryed with multi grain english muffins, fat free mozerella and aluette light cheese.. great to.. my husband loves your version also.. - 4/15/07
CD1572733
I like the overall recipe, but I think you have to add toppings or the cream cheese overpowers as far as taste. I had 1/2 plain and 1/2 with veggies (I don't eat pepperoni), and the veggie 1/2 was more balanced. - 4/15/07
P1XIE_DUST
I am going to try to make a "meditteranean" version of this with a pita pocket instead.. and without the shredded cheddar. I am going to try it with fresh vegetables and olives. Yumm - 4/14/07
BOYSONTHEGO
This was really good and great for those nights when you don't have the time to be in the kitchen preparing dinner. I have made this twice. Once for my husband and me and he loved it. I also made it for a At Home America party and everyone loved it. - 4/14/07
KRISTALYNN85
Delicious! - 4/12/07
CREATE4
I love variety in eating...this hit the spot for something different - 4/11/07
YNIMER
wonderful! my 7 year old brother and his friends loved it - 4/8/07
JESFLEER
Sounds great & I needed something lower in carbs. MMM!! - 4/6/07
PF5143
Really sounds good. I'm looking forward to trying it. I might add spinach and mushrooms to it. - 4/6/07
KELLY_NZ
This does sound good! YUM! - 4/5/07