Baked Salmon

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Salmon Nautilus Atlantic, 4.8 oz Green Peppers (bell peppers), 0.5 cup, strips *Peppers, sweet, red, fresh, 0.5 cup, sliced Onions, raw, 0.5 cup, sliced Western Family Medium Shredded Cheddar Cheese, 0.25 serving
Directions
Slice veggies Put on cookie sheet.
Bread fish. Put on top of Veggies.
When just about done sprinkle Cheese on top and bake till done.


I sevved with a baked potato and some Broccoli

Number of Servings: 1

Recipe submitted by SparkPeople user OUTDOORGIRL65.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 442.7
  • Total Fat: 15.3 g
  • Cholesterol: 85.5 mg
  • Sodium: 597.0 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 35.0 g

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