Traditional Stuffing with Dried Cherries

Name: Traditional Stuffing with Dried Cherries Recipe
Yield: 8
Ingredients: 1 medium onion chopped fine; 4T light margarine; 10 slices cubed bread; 1 1/4t sage or poultry seasoning; 2/3c. chopped celery; 1 can chicken and rice soup; 1/2 can water; 2/3c. dried cherries

(1)

Number of Servings: 8

Ingredients

1 medium onion, chopped fine4T light margarine10 slices cubed bread1 1/4t sage or poultry seasoning2/3c. chopped celery1 can chicken and rice soup1/2 can water2/3c. dried cherries

Directions

Brown onion in butter, add remaining ingredients and mix. You may need to add more water if too dry. Pour into greased dish, cover, and bake at 325F for one hour.

Yield - 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SIMPSONS479.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 243.7
Total Fat: 3.0 g
Cholesterol: 1.6 mg
Sodium: 615.4 mg
Total Carbs: 45.5 g
Dietary Fiber: 4.5 g
Protein: 7.0 g

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Member Reviews

CD13147816
very good recipe. - 11/27/12