Blueberry Peach Crisp

Name: Blueberry Peach Crisp Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: Blueberries 2 cups; Peaches 2 cups; Quick Oats 1/2 cup; Splenda 1/2 cup; Walnuts 2 Tablespoons chopped; Grape Nut type cereal 2 Tablespoons; Cinnamon 1 teaspoon; Nutmeg 1/2 teaspoon; yogurt fat free 2 Tablespoons

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 4

Ingredients

Blueberries 2 cupsPeaches 2 cupsQuick Oats 1/2 cupSplenda 1/2 cupWalnuts 2 Tablespoons choppedGrape Nut type cereal 2 TablespoonsCinnamon 1 teaspoonNutmeg 1/2 teaspoonyogurt, fat free 2 Tablespoons

Directions

Place blueberries and peaches in an 8 inch pie plate. Combine the oatmeal,walnuts, cereal, cinnamon and nutmeg in a small bowl and mix together. Add yogurt (or skim milk) and mix together and drop by spoonfuls over fruit. Bake at 350 degrees for 25 to 30 minutes. Serve hot or cold. I cut the pie into quarters,so this would make 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user NH32068.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 178.9
Total Fat: 4.1 g
Cholesterol: 0.1 mg
Sodium: 37.8 mg
Total Carbs: 37.8 g
Dietary Fiber: 4.9 g
Protein: 3.6 g

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