Almost from Scratch Mashed Potatoes

Name: Almost from Scratch Mashed Potatoes Recipe
Cook time: 15 min
Total time: 15 min
Yield: 16
Ingredients: Mashed potato flakes 5 2/3 cups; Evaporated milk 2 cups; Margarine 1 stick; Water 3 cups (approximate); Dash salt; Pepper to taste

Minutes to Cook: 15

Number of Servings: 16

Ingredients

Mashed potato flakes, 5 2/3 cupsEvaporated milk, 2 cupsMargarine, 1 stickWater, 3 cups (approximate)Dash saltPepper to taste

Directions

Put water, milk and salt into a large pot. Bring to a boil. Turn off heat. Add potato flakes and stir in with a whisk; add margarine and pepper.

Makes 8 cups, or 16 1/2 cup servings.

Number of Servings: 16

Recipe submitted by SparkPeople user KONK93.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 162.2
Total Fat: 6.9 g
Cholesterol: 9.1 mg
Sodium: 105.9 mg
Total Carbs: 21.2 g
Dietary Fiber: 1.0 g
Protein: 2.1 g

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