Sauteed Crab meat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 16oz can crab meat1 pat butter1 tsp olive oil
Directions
place in a pan and saute until heated

Number of Servings: 5

Recipe submitted by SparkPeople user SJKROLIKOWS.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 121.8
  • Total Fat: 2.8 g
  • Cholesterol: 98.1 mg
  • Sodium: 347.1 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.3 g

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