Shredded Broccoli Salad

Name: Shredded Broccoli Salad Recipe
Prep time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 1 medium head of broccoli chopped fine (stem & florets); 1/2 red onion chopped; 1/2 Small Head Purple Cabbage Shredded; 1C fresh corn; 1/2 Raisins; 1C Sunflower Seeds; 3T Lime Juice; Dressing:; 2C Walnuts; 3T Maple Syrup; 4-5T Apple Cider Vinegar; 1/4T Pink Sea Salt; 1/4 C Water; 1 crushed Clove Garlic

Minutes to Prepare: 5

Number of Servings: 8

Ingredients

1 medium head of broccoli chopped fine (stem & florets)1/2 red onion chopped1/2 Small Head Purple Cabbage Shredded1C fresh corn1/2 Raisins1C Sunflower Seeds3T Lime JuiceDressing:2C Walnuts3T Maple Syrup4-5T Apple Cider Vinegar1/4T Pink Sea Salt1/4 C Water1 crushed Clove Garlic

Directions

Toss together all dry ingredients in a bowl add lime juice and toss again. Let sit while you make the dressing.

Mix all in blender until smooth pour over salad and mix in well (if not pourable add more water. Dressing should be thick but, pour easily out of the blender) - let chill for 1/2 before serving to let flavours marinate.

Number of Servings: 8

Recipe submitted by SparkPeople user BABYDOLLSEA1.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 361.6
Total Fat: 25.6 g
Cholesterol: 0.0 mg
Sodium: 40.4 mg
Total Carbs: 30.5 g
Dietary Fiber: 8.4 g
Protein: 11.1 g

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